Our Story

“At Prūng Thai, we believe great food begins with memory — and with family.

Our recipes come from our grandmother, Khun Yai Thonglom, whose provincial kitchen shaped the way we understand Thai cooking. She taught us that true flavour is built on balance, patience, and respect for ingredients.

At Prūng, we honour her traditions with bold aromatics, careful seasoning, and recipes prepared the way they were meant to be — tasted, adjusted, and cooked with intention.

This is Thai food as it was shared at home. Honest. Vibrant. Made to be enjoyed together.”